Turkish Food
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What to eat in Turkey? Top 5 Turkish Food you have to try when visiting Turkey.

When we visit any country, we always try the country’s most famous traditional and popular dishes, but what is the Turkish Food that you must try when visiting Turkey?

Turkish Breakfast - The most Famous among the Turkish Food

Turkish Food - Turkish Breakfast

When coming to Istanbul, the best way to start your day is to start the day with a Turkish breakfast. You can not miss the Turkish Breakfast, it is famous for containing many options that satisfy all tastes.

Turkish Breakfast includes white cheese (feta), aged cheese, Olives (Green or Black), jam, white honey, butter, vegetables, boiled eggs, or omelets.

Iskender Kebab - One of the most delicious among the Turkish Food

Turkish Food - ISKENDER KEBAB

Do not forget to try the Turkish Iskender Kebab when you visit Turkey.

Iskander Kebab is one of the most famous traditional Turkish dishes, and it was prepared for the first time on 1867.

The plate contains mainly slices of cooked meat placed on pieces of bread called (Pide). Then, tomato sauce and heated butter are poured on the top. Finally, the dish is served with yogurt and roasted peppers.

Lahmacun

Turkish Food - Lahmacun

Lahmacun is a thin, round piece of dough topped with minced meat, chopped vegetables, and herbs such as onions, tomatoes, and parsley; and then baked in the oven.

Squeeze the lemon over it, put the parsley and tomato slices, and then roll it up to eat it.

Chicken and Meat Turkish Doner

Turkish Food - Doner

When you wander around the various Turkish cities and squares, it is rare to see them free of shawarma, which the Turks call “Döner”; It is their first popular dish, and it has a special place in their hearts, as they prefer to eat it with the special Turkish way.

Doner is served either in the form of sandwiches with special Turkish bread or in the form of rolls with sliced bread. Also, it can be served on a plate over rice. You can eat Doner alongside Ayran (a drink of milk).

Midye Dolma

Turkish Food - Midye Dolma

Mussels (Mediye Dolma) are one of the most popular Turkish Food in Turkey. The mussels (Mediye Dolma) are stuffed with rice and cooked after cleaning from the sand.

Although mussels (Mediye Dolma) are one of the most luxurious and expensive dishes, they are sold at very reasonable prices in Turkey. Midye Dolma is a snack that is eaten after adding lemon juice to it.

These dishes are one of the most famous Turkish traditional dishes; however, there are more Turkish dishes that you should not miss to try.